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Today, India’s economy stands at $3.7 trillion, with an ambitious vision to reach $30–35 trillion by 2047, marking 100 years of independence. A key enabler of this transformation is India’s agro-climatic diversity, which allows the production of a vast range of crops—from pulses, millets, and cereals to milk, fruits, and vegetables. As one of the world’s leading agricultural producers, India enjoys a natural advantage for building a robust food processing and value-addition ecosystem.
This abundance, nurtured by India’s farmers, is fostering innovation and entrepreneurship across the value chain. The sector now drives employment generation, technology adoption, and market expansion. Advanced processing systems have significantly reduced post-harvest losses, improved shelf life, and ensured better income for farmers, reinforcing the “farm-to-fork” value creation model.
The integration of agriculture with food processing has become a powerful engine of economic development. India’s processed foods are now meeting global quality standards while catering to evolving consumer preferences for safe, nutritious, and ready-to-eat products. This transformation underscores the critical role of farmers, agri-entrepreneurs, and processors in shaping a resilient and globally competitive food system.
The COVID-19 pandemic demonstrated the sector’s adaptability and resilience. It responded swiftly to shifting consumer behavior, meeting rising demand for ready-to-cook and value-added foods while ensuring continuity of supply. The sector not only strengthened food security and nutrition but also helped stabilize rural livelihoods and market linkages during a challenging time.
At the policy forefront, the Ministry of Food Processing Industries (MoFPI) continues to drive growth through landmark schemes. The PM Kisan SAMPADA Yojana (PMKSY) modernizes infrastructure and strengthens the value chain from production to retail. The PM Formalisation of Micro Food Processing Enterprises Scheme (PMFME) empowers small and micro units with technology, capacity building, and market access. The Production-Linked Incentive (PLI) Scheme encourages domestic manufacturing and exports, while the Special Infrastructure Fund under NABARD supports cold chain and logistics development—together creating a comprehensive ecosystem for sustained growth.
India’s expanding economy and youthful workforce provide unmatched potential for the sector’s growth. Investor-friendly policies, fiscal incentives, and digital reforms are attracting both domestic and global participation. As a result, India is rapidly emerging as a hub of food processing innovation, blending traditional wisdom with cutting-edge technology to meet global demand.
In this vibrant landscape, Media Today Group proudly announces the 17th edition of India Foodex, to be held concurrently with the 16th Grain Tech India from December 16–18, 2026, in India Expo Mart, Greater Noida, Delhi NCR, India. Building on the success of earlier editions, these twin exhibitions will bring together industry leaders, policymakers, entrepreneurs, investors, and researchers from across India and abroad to explore opportunities, share knowledge, and showcase innovation.
The India Foodex and Grain Tech India 2026 will serve as a dynamic platform for technology display, business networking, and international collaboration. Exhibitors and participants will engage on emerging trends in food processing, packaging, grain handling, storage, cold chain, and allied sectors. The event will also highlight government programs, startup innovations, and investment prospects that are reshaping India’s agri-food economy.
By fostering innovation, partnerships, and sustainability, these concurrent shows aim to accelerate India’s progress toward a modern, efficient, and inclusive food system. As India marches toward Viksit Bharat @2047, the synergy between agriculture, technology, and processing will continue to drive productivity, prosperity, and progress—ensuring a future where food security, innovation, and opportunity flourish together.